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(Week of Feb. 8)

DRACUT

(Sr./Jr. High/Elementary)

MONDAY — Baked macaroni and cheese, Caesar salad.

TUESDAY — Cheese omelet on English muffin, hashbrowns.

WEDNESDAY — Baked lasagna, garden salad; ELEM: American chop suey.

THURSDAY — Teriyaki chicken on roll, baked oven wedges.

FRIDAY — Stuffed crust pizza, Caesar salad.

GREATER LOWELL

TECHNICAL SCHOOL

MONDAY — Chicken ranch wrap, potato wedges.

TUESDAY — Barbecued pork, rice pilaf.

WEDNESDAY — No Lunch.

THURSDAY — Sausage sub, homemade pasta salad.

FRIDAY — Sloppy Joe, garden salad.

MERRIMACK VALLEY

NUTRITION PROJECT

Lunch served at the following locations: Senior Drop-In Center, 951 Mammoth Road, Dracut, 978-957-0129; Methuen Senior Activity Center, 77 Lowell St., (Order two days in advance), 978-685-8866. Beverages served with each meal. Call if transportation is needed.

MONDAY — Veal Roulard with mushroom gravy, loaded mashed potatoes.

TUESDAY — Baked chicken quarter, whipped sweet potatoes.

WEDNESDAY — Cheese lasagna, green beans.

THURSDAY — Grilled chicken bites with dip, rice pilaf.

FRIDAY — Potato crunch fish, red bliss mashed potatoes.